The Bake Off Experience The Bake Off Experience
The Bake Off Experience The Bake Off Experience
The Bake Off Experience The Bake Off Experience
The Bake Off Experience The Bake Off Experience
The Bake Off Experience
The Bake Off Experience
The Bake Off Experience
The Bake Off Experience

The Bake Off Experience

£80.00
  • 4 hr
  • Baking
  • Fun Competition
  • Welcome Drinks

Ready, steady, bake!

Join us at Millington Hall Farm for three hours of flour-dusted fun, friendly competition and delicious creations.

Inspired by the excitement of Britain’s favourite baking competition, The Bake Off Experience brings together aspiring bakers, enthusiastic amateurs and complete beginners for a hands-on baking adventure in the beautiful Cheshire countryside.

Read the full experience ↓

Sold Out

The Bake Off Experience

The full experience

Four hours. Three challenges. One winning baker.

Your baking experience begins with a warm welcome, a glass of fizz and a chance to meet your fellow competitors.

Our expert pastry chef will introduce the day’s challenges, share professional tips and guide you through the techniques you’ll need to create some seriously impressive bakes.

Challenge One: The Bake Along

Ease into the competition with a guided baking challenge. Follow along with our pastry chef as you learn essential techniques, pick up professional tips and create your first bake of the day.

Challenge Two: The Technical Challenge

Time to put those new skills to the test! Take on a more demanding baking challenge, exploring techniques such as chocolate tempering, crème pâtissière and other pastry skills.

Our chef will be on hand with advice and encouragement, but it’s your opportunity to show what you’ve learned.

Challenge Three: The Showstopper

Now it’s time to get creative. Put your decorating and presentation skills to work as you transform your bake into something worthy of the judging table.

Will your creation impress our expert judge?

The All-Important Judging

Once the final challenge is complete, it’s time for the moment everyone’s been waiting for.

Our pastry chef will assess the day’s creations, celebrate everyone’s achievements and crown the winning baker, complete with a special prize.

You’ll have the opportunity to enjoy your freshly made treats, share them with your fellow bakers or box them up to take home.

Everything’s Included

We provide all the ingredients, equipment and expert tuition you’ll need throughout the experience.

You’ll also enjoy a welcome glass of fizz, locally sourced canapés and tea and coffee during your visit.

No previous baking experience is necessary. Whether you’re a complete beginner or already know your way around a mixing bowl, our chef will help you get the most from every challenge.

A Brilliant Day Out in Cheshire

Set against the rolling Cheshire countryside, and a short drive from Manchester and Liverpool, Millington Hall Farm is the perfect setting for a little friendly competition.

Come with a partner, bring a friend, treat someone special or simply join us for a memorable afternoon of baking, laughter and great food.

Expect flour-covered aprons, plenty of encouragement, a little competitive spirit and some delicious creations to take home.

Three challenges. Plenty of laughs. And the chance to become Millington Hall Farm’s next Baking Star.

The Bake Off Experience is an independent event and is not affiliated with The Great British Bake Off.

Class highlights

Hands-on baking challenges
Guided by a professional pastry chef
Learn professional baking and decorating techniques
Friendly competition and final judging
All ingredients and equipment provided
Take home your finished bakes
Skill level
Beginner
All Levels
Enthusiast

What type of experience is this?

Explore the skills, flavours and techniques at the heart of this experience.

Looking for a gift?

PERFECT FOR

Groups of Friends
Unique Days Out in Cheshire
Gifts for Foodies
Birthday Experience Gifts
Chef Bio

Meet your chef

Our Bake Off Experiences are led by talented professional pastry chefs from our trusted black book of chefs. Bringing experience from professional kitchens, bakeries and hospitality, they combine expert knowledge with a relaxed, approachable teaching style.