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About The Farm

Championing Cheshire

Based in the beautiful rolling fields of East Cheshire, and in easy reach of Manchester, Liverpool and the North-West, our farm has a long history of producing food for the area. Through our food and drink experiences, we are continuing to be a part of a changing landscape of farming in the area, which is moving away from large acreage and big farms and towards a more diverse portfolio of activities.

We are proud to work with local farmers, some from no more than half a mile away. By joining our experiences, you are also part of that process too. So thank you.

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Our Mission

1

Supporting local producers

We strive to support local farmers, small producers, brewers and distillers and source as much as we can from a small radius of the farm.
2

Sustainable Experiences

By championing on-site or local produce and field-to-plate food, we can offer truly sustainable experiences.
3

Explorations of Food & Drink

We pride ourselves on unique food and drink experiences, delving deep into their origins, and soaking up professional advice.
4

Bringing people together

Our experiences and our very special Millington Members' Club are great opportunities to meet like-minded people, and to share good food and drink.
Local Producers
20
Visitors each year
1500

Creating Community

At the farm, food is more than something we make – it’s how we connect.
We believe that cooking and sharing meals together brings people closer, so we host regular free or low-cost events to welcome everyone to our table. From hands-on workshops to relaxed supper gatherings, each event is designed to bring neighbours, friends, and strangers together.

Our sessions are intentionally small and intimate, giving people the chance to learn traditional skills and appreciate the journey from field to fork.

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