Big Green Egg® Kamado Basics_cookery_school_cheshire Big Green Egg® Kamado Basics_cookery_school_cheshire
Big Green Egg® Kamado Basics_cookery_school_cheshire Big Green Egg® Kamado Basics_cookery_school_cheshire
Big Green Egg® Kamado Basics_cookery_school_cheshire Big Green Egg® Kamado Basics_cookery_school_cheshire
Big Green Egg® Kamado Basics_cookery_school_cheshire Big Green Egg® Kamado Basics_cookery_school_cheshire
Big Green Egg® Kamado Basics_cookery_school_cheshire Big Green Egg® Kamado Basics_cookery_school_cheshire
Big Green Egg® Kamado Basics_cookery_school_cheshire Big Green Egg® Kamado Basics_cookery_school_cheshire
Big Green Egg® Kamado Basics_cookery_school_cheshire Big Green Egg® Kamado Basics_cookery_school_cheshire
Big Green Egg® Kamado Basics_cookery_school_cheshire Big Green Egg® Kamado Basics_cookery_school_cheshire
Big Green Egg® Kamado Basics_cookery_school_cheshire Big Green Egg® Kamado Basics_cookery_school_cheshire
Big Green Egg® Kamado Basics_cookery_school_cheshire Big Green Egg® Kamado Basics_cookery_school_cheshire

Big Green Egg® Kamado Basics

£150.00
  • 4 hr
  • Barbecue

Own a Big Green Egg? Thinking about buying one? This is the perfect place to start.

Millington Hall Farm is proud to partner with Big Green Egg to bring you our Kamado Basics experience; a hands-on introduction to getting the very best from your ceramic barbecue.

Read the full experience ↓
Sat 20 march (4:00pm - 8:00pm)

Big Green Egg® Kamado Basics

Sat 20 March (4:00PM - 8:00PM)

The full experience

Own a Big Green Egg? Thinking about buying one? This is the perfect place to start.

Millington Hall Farm is proud to partner with Big Green Egg to bring you our Kamado Basics experience; a hands-on introduction to getting the very best from your ceramic barbecue.

Whether you’ve just invested in a Big Green Egg, have one gathering dust on the patio, or are considering joining the Big Green Egg family, this relaxed and informative class will give you the confidence to cook with precision, control temperature with ease, and unlock the incredible versatility of kamado cooking.

Throughout the session you’ll cook alongside our experienced chefs, learning the essential techniques that make the Big Green Egg so much more than a barbecue. From lighting and temperature management to direct and indirect cooking, you’ll discover how to grill, roast, smoke and bake with confidence.

Along the way you’ll prepare and enjoy a selection of delicious dishes, sharing food around the table with fellow enthusiasts while picking up practical tips that you’ll use every time you cook at home.

This class forms the foundation of our Big Green Egg Masterclass Series, giving you the knowledge and confidence to progress onto more advanced courses covering low & slow barbecue, wood-fired baking, outdoor entertaining and specialist cooking techniques.

Whether you’re completely new to kamado cooking or simply want to get more from your Egg, you’ll leave inspired, confident and ready to fire it up at home.

During the class you’ll learn:

  1. The anatomy of the Big Green Egg and how it works
  2. Lighting your Egg quickly and efficiently
  3. Understanding airflow and temperature control
  4. Direct vs indirect cooking
  5. Setting up for grilling, roasting, smoking and baking
  6. Using the essential Big Green Egg accessories
  7. Cleaning, maintenance and everyday care
  8. Practical cooking techniques you’ll use at home
  9. Plenty of opportunities to ask questions throughout the day

At the end of the class you’ll sit down together to enjoy everything you’ve cooked, leaving with new skills, great recipes and the confidence to make the most of your Big Green Egg.

Class highlights

Master Big Green Egg setup & lighting
Learn precise temperature & airflow control
Direct, indirect, roasting & smoking techniques
Get to grips with essential Egg accessories
Practical cooking skills to use at home
Cleaning, care & everyday maintenance
Cook and enjoy a full menu together
Expert guidance & questions throughout
Skill level
Beginner
All Levels
Enthusiast

What type of experience is this?

Explore the skills, flavours and techniques at the heart of this experience.

BBQ & Live Fire Cooking Class

BBQ & Live Fire Cooking Class

BBQ & Live Fire Cooking Class

Meat Cookery

Meat Cookery

Meat Cookery

Hands-On Cookery Class

Hands-On Cookery Class

Hands-On Cookery Class

Looking for a gift?

PERFECT FOR

Gifts for Men
Gifts for Husbands & Partners
Father’s Day Gifts
BBQ Lovers
Chef Bio

Meet your chef

Richie and Steve are our resident fire fanatics and the experts behind our Big Green Egg classes.

Their teaching style is relaxed, practical and free of unnecessary chef-speak. Expect plenty of tips, plenty of questions and a few stories along the way. You’ll leave well fed, considerably more knowledgeable and itching to fire up your own Egg.