{"product_id":"marcus-bawdon-live-fire","title":"Marcus Bawdon Live Fire","description":"\u003ch4\u003eMarcus Bawdon comes to the North...\u003c\/h4\u003e\n\u003cp\u003eTake your outdoor cooking to another level with Marcus Bawdon in this hands-on exploration of pure wood-fired cooking. With no gas or electric, the focus is entirely on understanding and working with fire — learning how to build and manage a fire, create the right heat and make the most of embers, flames and different cooking positions.\u003c\/p\u003e\n\u003cp\u003eThe class focuses on Braai and Asado-style cooking, alongside a deep dive into fire-pit and open-fire techniques. You’ll learn how to cook directly over flames and embers, how to control heat without relying on a temperature dial, and how to use the fire itself as a cooking tool. Marcus will also share ideas and techniques for getting the most from simple fire-pit setups at home, drawing on his extensive experience of cooking outdoors with wood. \u003c\/p\u003e\n\u003cp\u003eExpect plenty of hands-on cooking, great food and a relaxed atmosphere, with everyone getting involved rather than simply watching a demonstration. It’s designed for those who already have some BBQ experience and want to explore a more instinctive, traditional and exciting way of cooking outdoors.\u003c\/p\u003e\n\u003cp\u003eYour ticket includes three hours of teaching and cooking, followed by an hour to sit down, enjoy the food you've cooked, have a drink, chat with the group and pick Marcus's brains.\u003c\/p\u003e","brand":"Millington Hall Farm","offers":[{"title":"Sun 18 April (12:00PM - 4:00PM)","offer_id":60871222231374,"sku":null,"price":180.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1048\/9194\/1198\/files\/PHOTO-2026-08-24-15-10-01.jpg?v=1789566561","url":"https:\/\/millingtonhall.com\/products\/marcus-bawdon-live-fire","provider":"Millington Hall Farm","version":"1.0","type":"link"}